Feb. 23, 2013: The cream of the barbecuing crop emerged from their pits and processed out to the main stage at Reliant Park to find out their fates in the world's championship BBQ cook-off. Nick Giovanni reports.
No email address was supplied by
To complete your registration on this site, please supply an address.
Please confirm or modify the email address to which you will have subscription offers sent.
For a more personalized experience, please supply the following optional information.