Chicken Lettuce Wraps with Red Curry Honey Sauce

Published On: Sep 03 2012 10:30:26 AM CDT   Updated On: Sep 04 2012 12:25:47 PM CDT

Sept. 4, 2012: Lettuce Wraps are a popular dish at some Houston restaurants. Now you can easily make them at home with this H-E-B recipe.


1 package Hill Country Fair Chicken Tenders OR Thinly Sliced Breasts

1 jar Global Palate Thai Red Curry Sauce, divided use

1 package HEB Ready! Fresh! Go! Lettuce Leaves, of choice

1 cup olive oil mayonnaise

1 tablespoon honey

¼ cup peanuts, chopped

2  tablespoons cilantro, chopped

Wonton strips or Chow Mein noodles as garnish (optional)


1. Marinate chicken in ½ jar of the Thai Red Curry Sauce for at least one hour.

2. In a bowl, mix remaining Thai Red Curry Sauce with mayonnaise, honey, peanuts, and cilantro.

3. Heat grill to medium-high and grill chicken for 3-4 minutes per side OR heat skillet to medium-high and sear chicken for 3-4 minutes per side. *may need to reduce heat of chicken in skillet to medium

4. Place cooked chicken inside lettuce wrap, top with curry sauce, and wonton strips, if desired.


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